Recipes - Page 2 of 11 - A Paige of Positivity (2024)

Mar 7

ANDES MINT BROWNIES ⭐️🍫🍀 take the beloved, Olive Garden Chocolates and turn them into a brownie, topped with cream cheese frosting and OOO they’re TASTY! Comment ‘RECIPE’ to get the recipe directly into your inbox.

Full recipe: https://apaigeofpositivity.com/mint-brownies-with-cream-cheese-frosting/

INGREDIENTS:
For the brownies
* 2eggs
* 1cupwhite sugar
* ¾cupall-purpose flour
* ½cupvegetable oil
* ⅔cupdark unsweetened coca powder
* ½cupdark chocolate chips
* ½tspvanilla extract
* 1tspbaking soda
* ½cuppowdered sugar
* ½tspsalt
* 18andes mints
For the frosting
* 4ozcream cheese
* ½stickbutter,softened
* 1cuppowdered sugar
* 1tspvanilla extract
* 6andes mints,chopped

LET’S MAKE THEM:
* Preheat the oven to 350°F. Line an 8x8 inch pan with butter AND parchment paper.
* In a large bowl, whisk together eggs, oil, milk, vanilla, and mint extract.
* In a separate mixing bowl, whisk together sugar, flour, cocoa powder, salt and powdered sugar.
* Fold the dry ingredients into the wet ingredients. Finely dice the andes mint candies and stir the mint chips into the batter along with the chocolate chips. At this point, the batter will be super thick.
* Pour the batter into the sprayed and lined pan (she’s thick) and use a spatula to smooth the batter around. Bake brownies for 40-46 minutes or until the center is mostly cooked.
* I like to chill the brownies immediately (so I can eat them faster naturally). Allow the brownies to cool completely before frosting.
For the frosting
* In a mixing bowl, beat together softened cream cheese, butter, and vanilla extract with an electric hand mixer until smooth.
* Spread the frosting over top of the brownies and garnish with the chopped up remaining andes mints. ENJOY! 
Full instructions, FAQs and more are available on the blog apaigeofpositivity.com (link in bio)!

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Mar 5

THIN MINT SMOOTHIE ⭐️🍫🍀Move over Shamrock Shake, it’s Girl Scout Cookie Season. Comment ‘RECIPE’ to get the recipe directly to your inbox. This nutritious Mint Chocolate Smoothie tastes just like mint chocolate chip ice cream with a thin mint twist. It’s smooth & creamy!

Full recipe: https://apaigeofpositivity.com/healthy-mint-chocolate-smoothie/

To make this smoothie shake, you’ll need:
* 1/4 cup filtered water
* 3/4 cup frozen spinach
* 4-6 mint leaves
* 1 frozen banana
* 1/2 cup vanilla greek yogurt
* 1 scoop @cleansimpleeats Thin Mint Protein Powder
* 3/4 cup Vanilla Almond Milk
* 2 Thin Mint Cookies

RECIPE:
* Put the frozen spinach, mint leaves and filter water into a high-powered blender. Blend until the greens have completely liquified. This is crucial so there are no green chunks throughout the smoothie.
* Add the remaining ingredients except the Thin Mints and blend until smooth. Depending on your desired consistency, you may need to add more or less almond milk
* Crumble the Thin Mint cookies last and pulse until evenly distributed!
* Pour into a glass (rimmed with chocolate optional), garnish with a scoop of creamy cool whip, thin mint cookie crumbles and/or cacao nibs. 
Full instructions, FAQs and more are available on the blog apaigeofpositivity.com (link in bio)! ⭐️

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Mar 1

⭐️Oreo Fluff Dip⭐️ a rich and fluffy, frosting like mixture that you just won’t be able to get enough of. Plus, it’s a silly easy recipe with just 5 simple ingredients (similar to the edible cookie dough dip). Comment ‘RECIPE’ to get the recipe directly to your inbox.

Full recipe: https://apaigeofpositivity.com/oreo-dip/

To make this dip, you’ll need these ingredients:
* 1cupcottage cheese,I used 4% small curd
* 1tbsphoney
* 1cupvanilla cake mix
* 2tbspmilk
* ½packageOreo Thins,~20 oreo thins
* 4ozcreamy cool whip,optional

RECIPE:
* In a food processor, blend together cottage cheese and honey (until it’s lusciously smooth)
* Once creamy and smooth, transfer to a large bowl with the vanilla cake mix.
* Use an electric hand mixer (or stand mixer with the whisk attachment) to blend on high until completely combined. Add the milk and mix again to make it even smoother. Note: if you add cool whip, mix in in here.
* In a large freezer bag, crush the oreos so they’re in small pieces but not quite fine crumbs. Pour crushed cookies on top of dip mixture. Fold the cookie crumbles into the batter until combined.
* Serve in a large bowl with additional crushed oreos on top. Best with fresh fruit (like strawberries/raspberries), graham crackers, more oreos, or pretzels. 
Full instructions, FAQs and more are available on the blog apaigeofpositivity.com (link in bio)! ENJOY 🤍

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Feb 27

Triple Berry Smoothie is full of all of the things your body wants and nothing that it doesn’t🫐 ⭐️ 🍓. Welcome to ep. 1 of my Sipping Smoothie series, featuring “blend-tactic” tasting smoothies, high in protein and super simple to make. Full recipe in the caption below and follow along for more.

COMMENT ‘RECIPE’ TO GET THIS RECIPE DIRECTLY TO YOUR INBOX.

Here are the ingredients you’ll need:
* 1cupfrozen spinach
* ½cupfiltered water
* 1cupfrozen berry medley
* 1tbspnut butter
* 1scoopvanilla protein powder,I used Clean Simple Eats (code: APOP)
* ⅔cupvanilla Greek yogurt
* ½cupunsweetened almond milk
* 2tbspchia seed & flax seed blend,I used Carrington Farms

RECIPE:
1. Add the spinach and cold water to the blender (this is KEY so you don’t have spinach chunks). Blend for 30-60 seconds until no chunks remain.
2. Add the remaining ingredients, layering the protein powder and flax last. Blend for another 60 seconds until smooth throughout.
3. Smear the inside of two cups with nut butter (optional).
4. Pour the smoothie into the two cups. Garnish with fresh berries and enjoy!  

Full instructions, FAQs and more are available on the blog apaigeofpositivity.com (link in bio)!

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Feb 20